<p>NATIONAL 0280 tapioca dextrin appears to be a starch-based crisping agent designed to enhance the texture, particularly the crispiness, of battered and fried food products, with a specific focus on french fries. Its inclusion in the TRUETRACE® Identity Preserved Program provides assurance of non-GMO status. For specific usage guidelines or more detailed information, it's recommended to refer to the product documentation or contact Ingredion Incorporated.</p>