ADVANTA-GEL® S is a pregelatinized food starch designed to form a firm, 
cuttable gel without the need for heating. This starch offers 
exceptional properties for structuring, texture, and overall product 
structure, and it does so with more efficiency in usage levels and time 
compared to similar products. It is recommended as a structuring agent 
for both cold and hot prepared food products, making it a versatile 
ingredient for various applications.