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		<h1 class="h2 anim">SODIUM CHLORIDE FCC K [TX10]</h1>
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					<dt>Item Number:</dt>
			<dd>460006</dd>
					<dt>CAS Number:</dt>
			<dd>7647-14-5</dd>
					<dt>Formula:</dt>
			<dd>ClNa</dd>
					<dt>UPI Tradename:</dt>
			<dd>UNICHLOR DE</dd>
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					<h4 class="h4">Appearance</h4>
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			White free flowing powder			</div>
		
		
					<h4 class="h4">Function</h4>
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			It is used in cheese, butter, and salted nuts for flavor.  It is also used in cheese manufacture to help remove the whey and suppress the growth of unwanted organisms, in sausage as a seasoning and curing agent, and in baked goods, pickles, and sauerkraut for flavor and fermentation control.			</div>
		
					<h4 class="h4">Synonyms</h4>
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			Sodium Chloride FCC K [TX10]; T/N: Unichlor DE; Common Salt; Chloride Ion Standard; Aquasol			</div>
		
					<h4 class="h4">Storage</h4>
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			Store in a cool, dry, well-ventilated area.  Keep away from strong acids.			</div>
					
			
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						<h4 class="h4">Packages</h4>
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															<li>250 Gram HDPE WM Bottle</li>
															<li>5 kg. HDPE OH Pail</li>
															<li>50 lb. Bag</li>
															<li>50 lb. Fiber Drum</li>
															<li>80 lb. Bag</li>
															<li>80 lb. Fiber Drum</li>
															<li>100 lb. Fiber Drum</li>
															<li>1 lb. Bulk</li>
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												<h4 class="h4">Industry</h4>
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															<li>Food & bev.</li>
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												<h4 class="h4">Product Class</h4>
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															<li>Flavors</li>
															<li>preservatives/antimicrobials</li>
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						<h4 class="h4">Other</h4>
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															<li>Origin: Synthetic</li>
															<li>Shelf life: 3 years from mfg. date</li>
															<li>Freight Classification: NMFC48580 S3 CL55</li>
															<li>Kosher Status: Not Kosher</li>
															<li>Flash Point: 1413øC</li>
															<li>Melting Point: 801 øC</li>
															<li>API: NO</li>
															<li>Allergen: NO</li>
															<li>Hazmat: YES</li>
															<li>Molecular Weight: 58.44 g/mol</li>
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