{"id":1122,"date":"2023-10-11T10:06:49","date_gmt":"2023-10-11T10:06:49","guid":{"rendered":"http:\/\/148.76.139.49\/ingredient-processing\/?page_id=1122"},"modified":"2023-10-11T10:06:56","modified_gmt":"2023-10-11T10:06:56","slug":"allantoin","status":"publish","type":"page","link":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/pharmaceutical-fine-ingredients\/allantoin\/","title":{"rendered":"Allantoin"},"content":{"rendered":"\n<div class=\"ourVMVBlock shadowBox positionRelative\">\n   <h2>PRODUCT INFORMATION<\/h2>\n   <table class=\"productInfoTable\">\n      <tbody>\n         <tr>\n            <td class=\"heading\">Product Name<\/td>\n            <td>Allantoin<\/td>\n            <td class=\"heading\">CAS Number<\/td>\n            <td>97-59-6<\/td>\n            <\/tr>\n      <tr>\n         <td class=\"heading\">Molecular Weight<\/td>\n         <td>158.12<\/td>\n         <td class=\"heading\">Molecular Formula<\/td>\n         <td>C<sub>4<\/sub>H<sub>6<\/sub>N<sub>4<\/sub>O<sub>3<\/sub><\/td>\n         <\/tr>\n      <\/tbody>\n   <\/table>\n<\/div>\n\n\n\n<div class=\"ourVMVBlock shadowBox positionRelative\">\n   <h2>SPECIFICATIONS<\/h2>\n   <table class=\"productInfoTable\">\n      <tr>\n         <td class=\"heading\">Characteristic<\/td>\n         <td>White Crystalline Powder<\/td>\n         <td class=\"heading\">Odor<\/td>\n         <td>Characteristically mild<\/td>\n      <\/tr>\n      <tr>\n         <td class=\"heading\">Assay<\/td>\n         <td>98.5 \u2013 101.0%<\/td>\n         <td class=\"heading\">Identification<\/td>\n         <td>A, B &#038; C<\/td>\n      <\/tr>\n      <tr>\n         <td class=\"heading\">Acidity or alkalinity<\/td>\n         <td>Conform<\/td>\n         <td class=\"heading\">Angular rotation<\/td>\n         <td>-0.10 ~ +0.10<\/td>\n      <\/tr>\n      <tr>\n         <td class=\"heading\">Loss on drying<\/td>\n         <td>0.1% max<\/td>\n         <td class=\"heading\">Residue on Ignition<\/td>\n         <td> 0.1% max<\/td>\n      <\/tr>\n      <tr>\n         <td class=\"heading\">M.P<\/td>\n         <td>226-240 \u2103<\/td>\n         <td class=\"heading\">Heavy metals (Pb)<\/td>\n         <td><0.001% max <\/td>\n      <tr>\n         <\/tr>\n         <td class=\"heading\">pH value<\/td>\n         <td>4.5-6.5<\/td>\n         <td class=\"heading\">Related substances<\/td>\n         <td>0.5% max<\/td>\n      <tr>\n      <\/tr>\n   <\/table>\n<\/div>\n\n\n\n<div class=\"ourVMVBlock shadowBox positionRelative\">\n   <h2>PACKING OPTIONS<\/h2>\n   <p><strong>25 kg net drums<\/strong> (Other packing options are available upon request) <\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>PRODUCT INFORMATION Product Name Allantoin CAS Number 97-59-6 Molecular Weight 158.12 Molecular Formula C4H6N4O3 SPECIFICATIONS Characteristic White Crystalline Powder Odor Characteristically mild Assay 98.5 \u2013 101.0% Identification A, B &#038; C Acidity or alkalinity Conform Angular rotation -0.10 ~ +0.10 Loss on drying 0.1% max Residue on Ignition 0.1% max M.P 226-240 \u2103 Heavy metals [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":135,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"product-template.php","meta":{"footnotes":""},"_links":{"self":[{"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/pages\/1122"}],"collection":[{"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/comments?post=1122"}],"version-history":[{"count":1,"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/pages\/1122\/revisions"}],"predecessor-version":[{"id":1123,"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/pages\/1122\/revisions\/1123"}],"up":[{"embeddable":true,"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/pages\/135"}],"wp:attachment":[{"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/media?parent=1122"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}