{"id":1146,"date":"2023-10-11T10:53:54","date_gmt":"2023-10-11T10:53:54","guid":{"rendered":"http:\/\/148.76.139.49\/ingredient-processing\/?page_id=1146"},"modified":"2023-10-11T10:53:54","modified_gmt":"2023-10-11T10:53:54","slug":"diisopropanolamine-99","status":"publish","type":"page","link":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/pharmaceutical-fine-ingredients\/diisopropanolamine-99\/","title":{"rendered":"Diisopropanolamine 99%"},"content":{"rendered":"\n<div class=\"ourVMVBlock shadowBox positionRelative\">\n   <h2>PRODUCT INFORMATION<\/h2>\n   <table class=\"productInfoTable\">\n      <tbody>\n         <tr>\n            <td class=\"heading\">Product Name<\/td>\n            <td>Diisopropanolamine (DIPA) 99%<\/td>\n            <td class=\"heading\">CAS Number<\/td>\n            <td>110-97-4<\/td>\n            <\/tr>\n      <tr>\n         <td class=\"heading\">Molecular Weight<\/td>\n         <td>133.2<\/td>\n         <td class=\"heading\">Molecular Formula<\/td>\n         <td>C6H15NO2<\/td>\n         <\/tr>\n      <\/tbody>\n   <\/table>\n<\/div>\n\n\n\n<div class=\"ourVMVBlock shadowBox positionRelative\">\n   <h2>SPECIFICATIONS<\/h2>\n   <table class=\"productInfoTable\">\n      <tr>\n         <td class=\"heading\">Appearance<\/td>\n         <td>Colorless to weak yellow liquid<\/td>\n         <td class=\"heading\">DIPA Content<\/td>\n         <td>99 % min<\/td>\n      <\/tr>\n      <tr>\n         <td class=\"heading\">MIPA Plus TIPA<\/td>\n         <td>0.5 % max<\/td>\n         <td class=\"heading\">Water Content<\/td>\n         <td>0.5 % max<\/td>\n         <tr>\n      <\/tr>\n   <\/table>\n<\/div>\n      <div class=\"ourVMVBlock shadowBox positionRelative\">\n         <h2>PHYSICAL AND CHEMICAL CHARACTERISTICS<\/h2>\n         <table class=\"productInfoTable\">\n         <tr>\n            <td class=\"heading\">Physical Form (25<sup>\u00b0<\/sup>C)<\/td>\n            <td>Crystalline solid<\/td>\n            <td class=\"heading\">Color<\/td>\n            <td>Colorless or slight yellow<\/td>\n            <\/tr>\n         <tr>\n         <td class=\"heading\">Melting Point<\/td>\n         <td>44.5<sup>\u00b0<\/sup>C<\/td>\n         <td class=\"heading\">Boiling Point<\/td>\n         <td>>248.7<sup>\u00b0<\/sup>C<\/td>\n         <\/tr>\n      <tr>\n         <td class=\"heading\">Odor<\/td>\n         <td>Very light ammonia odor<\/td>\n         <td class=\"heading\">Flash Point<\/td>\n         <td>130<sup>\u00b0<\/sup>C min<\/td>\n         <tr>\n         <\/tr>\n      <tr>\n         <td class=\"heading\">Specific Gravity (24\/4 <sup>\u00b0<\/sup>C)<\/td>\n         <td>0.9881<\/td>\n         <td class=\"heading\">Viscosity (60<sup>\u00b0<\/sup>C)<\/td>\n         <td>58 mPas<\/td>\n         <\/tr>\n         <\/div>\n   <\/table>\n<\/div>\n\n\n\n<div class=\"ourVMVBlock shadowBox positionRelative\">\n   <h2>PACKING OPTIONS<\/h2><p><strong>200 kg drums\n<\/strong> (Other packing options are available upon request) <\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>PRODUCT INFORMATION Product Name Diisopropanolamine (DIPA) 99% CAS Number 110-97-4 Molecular Weight 133.2 Molecular Formula C6H15NO2 SPECIFICATIONS Appearance Colorless to weak yellow liquid DIPA Content 99 % min MIPA Plus TIPA 0.5 % max Water Content 0.5 % max PHYSICAL AND CHEMICAL CHARACTERISTICS Physical Form (25\u00b0C) Crystalline solid Color Colorless or slight yellow Melting Point [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":135,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"product-template.php","meta":{"footnotes":""},"_links":{"self":[{"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/pages\/1146"}],"collection":[{"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/comments?post=1146"}],"version-history":[{"count":1,"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/pages\/1146\/revisions"}],"predecessor-version":[{"id":1147,"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/pages\/1146\/revisions\/1147"}],"up":[{"embeddable":true,"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/pages\/135"}],"wp:attachment":[{"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/media?parent=1146"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}