{"id":969,"date":"2023-10-05T13:00:02","date_gmt":"2023-10-05T13:00:02","guid":{"rendered":"http:\/\/148.76.139.49\/ingredient-processing\/?page_id=969"},"modified":"2023-10-05T13:00:21","modified_gmt":"2023-10-05T13:00:21","slug":"sucralose","status":"publish","type":"page","link":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/food-beverage\/sucralose\/","title":{"rendered":"Sucralose"},"content":{"rendered":"\n<div class=\"ourVMVBlock shadowBox positionRelative\">\n   <h2>PRODUCT INFORMATION<\/h2>\n   <table class=\"productInfoTable\">\n      <tbody>\n         <tr>\n            <td class=\"heading\">Product Name<\/td>\n            <td>Sucralose Powder<\/td>\n            <td class=\"heading\">Grade:<\/td>\n            <td>E955, USP, FCC<\/td>\n         <\/tr>\n         <tr>\n            <td class=\"heading\">Synonyms<\/td>\n            <td>1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl-<br>4-chloro-4-deoxy-alpha-D-galactopyranoside<\/td>\n            <td class=\"heading\">CAS Number<\/td>\n            <td>56038-13-2<\/td>\n            <\/tr>\n         <tr>\n            <td class=\"heading\">Molecular Weight<\/td>\n            <td>397.64<\/td>\n            <td class=\"heading\">Molecular Formula<\/td>\n            <td>C<sub>12<\/sub>H<sub>19<\/sub>O<sub>8<\/sub>Cl<sub>3<\/sub><\/td>\n         <\/tr>\n      <\/tbody>\n   <\/table>\n<\/div>\n\n\n\n<div class=\"ourVMVBlock shadowBox positionRelative\">\n   <h2>SPECIFICATIONS<\/h2>\n   <table class=\"productInfoTable\">\n      <tr>\n         <td class=\"heading\">Appearance<\/td>\n         <td>White crystalline powder<\/td>\n         <td class=\"heading\">Particle Size<\/td>\n         <td>95% passing 100 mesh<\/td>\n      <\/tr>\n      <tr>\n         <td class=\"heading\">Purity<\/td>\n         <td>98 \u2013 102 %<\/td>\n         <td class=\"heading\">Identification<\/td>\n         <td>Retention time matched with the standard<\/td>\n      <\/tr>\n      <tr>\n         <td class=\"heading\">Specific Rotation [?]D<sup>20<\/sup>,<sup>\u00b0<\/sup><\/td>\n         <td>+ 84.4 <sup>\u00b0<\/sup> ~ + 87.5 <sup>\u00b0<\/sup><\/td>\n         <td class=\"heading\">pH (10% water solution)<\/td>\n         <td>5 \u2013 8<\/td>\n      <\/tr>\n      <tr>\n         <td class=\"heading\">Residue on Ignition<\/td>\n         <td>0.7% max.<\/td>\n         <td class=\"heading\">Moisture<\/td>\n         <td>2.0% max.<\/td>\n         <\/tr>\n      <tr>\n         <td class=\"heading\">Heavy Metals (as Pb)<\/td>\n         <td>10 ppm max.<\/td>\n         <td class=\"heading\">Methanol<\/td>\n         <td>0.1% max.<\/td>\n         <\/tr>\n      <tr>\n         <td class=\"heading\">Lead<\/td>\n         <td>1 ppm max.<\/td>\n         <td class=\"heading\">Arsenic<\/td>\n         <td>3 ppm max.<\/td>\n         <\/tr>\n      <tr>\n         <td class=\"heading\">Triphenylphosphine Oxide<\/td>\n         <td>150 ppm max.<\/td>\n         <td class=\"heading\">Hydrolysis Products<\/td>\n         <td>0.1% max.<\/td>\n         <\/tr>\n      <tr>\n         <td class=\"heading\">Related Substances<\/td>\n         <td>0.5% max.<\/td>\n         <td class=\"heading\">Total Plate Count<\/td>\n         <td>250 cfu\/g max.<\/td>\n         <\/tr>\n      <tr>\n         <td class=\"heading\">Yeast &#038; Mold<\/td>\n         <td>50 cfu\/g max.<\/td>\n         <td class=\"heading\">Coliforms<\/td>\n         <td>30 MPN\/100g max.<\/td>\n         <\/tr>\n      <tr>\n         <td class=\"heading\">Salmonella<\/td>\n         <td colspan=\"3\">Negative<\/td>\n      <\/tr>   \n   <\/table>\n<\/div>\n\n\n\n<div class=\"ourVMVBlock shadowBox positionRelative\">\n   <p><strong>25 kg net drums<\/strong> (Other packing options are available upon request) <\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>PRODUCT INFORMATION Product Name Sucralose Powder Grade: E955, USP, FCC Synonyms 1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl-4-chloro-4-deoxy-alpha-D-galactopyranoside CAS Number 56038-13-2 Molecular Weight 397.64 Molecular Formula C12H19O8Cl3 SPECIFICATIONS Appearance White crystalline powder Particle Size 95% passing 100 mesh Purity 98 \u2013 102 % Identification Retention time matched with the standard Specific Rotation [?]D20,\u00b0 + 84.4 \u00b0 ~ + 87.5 \u00b0 pH [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":132,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"product-template.php","meta":{"footnotes":""},"_links":{"self":[{"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/pages\/969"}],"collection":[{"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/comments?post=969"}],"version-history":[{"count":1,"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/pages\/969\/revisions"}],"predecessor-version":[{"id":970,"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/pages\/969\/revisions\/970"}],"up":[{"embeddable":true,"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/pages\/132"}],"wp:attachment":[{"href":"http:\/\/148.76.139.49\/ingredient-processing\/index.php\/wp-json\/wp\/v2\/media?parent=969"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}