Packaging
Food packaging serves multiple purposes, including preserving the quality and safety of food products, providing information to consumers, and enhancing convenience.
Manufacturers face potential risks associated with packing materials, packaging branding, contamination, and labeling.
Build Consumer Trust Through Quality Packaging
Building consumer trust through quality packaging is essential for food manufacturers.
Related Services
In addition to the services mentioned earlier, there are several related services that can further support improving business excellence maturity and sustainable business practices. These services include:
Client Services
Transfer Your Certification
Transfer Your Certification Transferring your certification to QCI Global is an easy and seamless process. Just follow this path: Complete our Application Form, which will…
Standards & Schemes
Drinking Water Quality Management Standard (DWQMS)
Drinking Water Quality Management Standard (DWQMS) The framework for operating authorities and owners of drinking water systems The The Drinking Water Quality Management Standard (DWQMS)…
Standards & Schemes
Responsible Recycling© (R2)
R2v3 – The Sustainable Electronics Reuse & Recycling (R2) Standard V3 The practice of refurbishing, de-manufacturing, recycling, and reusing electronics can pose various health and…
Standards & Schemes
Program for Endorsement of Forest Certification (PEFC)
Program for Endorsement of Forest Certification (PEFC) The PEFC (Program for Endorsement of Forest Certification) provides an assurance mechanism for purchasers of wood and paper…
Client Services
Scheme Requirements
Scheme Requirements Scheme requirements refer to the specific criteria, guidelines, and regulations that organizations must meet in order to obtain certification or compliance within a…
Standards & Schemes
ISO 22000
ISO 22000 ISO 22000 is an internationally recognized standard that focuses on food safety management systems. It takes a comprehensive and systematic approach to ensure…