Chorizo Skillet Cooking Spice - 1.38 oz. Siete

The Siete Family Foods Story
Siete Family Foods was born when their family helped Veronica Garz (Co-Founder) overcome a series of major health challenges. As a teenager, she was diagnosed with multiple debilitating autoimmune conditions that almost wrecked her life. Veronica was fatigued, overweight, and depressed.

But with her family’s love and support, she was able to get better. Together, their family of seven (siete!) started exercising in her parents’ backyard, and they even opened up their own Cross Fit gym.

The family began learning about the ways that food can either heal or harm you. At her brother's urging, she decided to adopt a low-inflammation, grain-free diet, and her whole family chose to join in on the journey.

As a Mexican-American family from South Texas, the tacos and fajitas that they used to enjoy on flour and corn tortillas just didn’t taste the same on a lettuce leaf! So she began making grain-free tortillas for her family, and they loved them. Veronica knew she had something really special when her Grandma Campos told her that the tortillas tasted better than the homemade flour tortillas she’d made for decades!

Veronica's family knew that they couldn’t keep their delicious, grain-free Mexican food to themselves, so they're delighted to share it with you, from their dining table to yours.

Siete Family Foods is a mission-based company, and they're passionate about making and sharing real food, gathering together in authentic community, and advocating for healthier lifestyles among Latino families.