Dark Chocolate Bar 72% Cocoa Cranberries & Almonds - 3 oz. Endangered Species
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Description
Endangered Species - Dark Chocolate Bar 72% Cocoa Cranberries & Almonds - 3 oz. (85 g)
Endangered Species All-Natural Dark Chocolate Bar With Cranberries & Almonds 72% Cocoa Content is made with all-natural, shade-grown, ethically traded, single-origin cocoa. Combined with cranberries and almonds, the dark chocolate is 72% cocoa content. The gray wolf image and information is printed on recycled 30% post-consumer FSC certified paper. The chocolate is ethically traded, guaranteeing the workers fair wages and humane working conditions. This product is also certified Kosher by Orthodox Union, vegan by Vegan Action, and gluten-free by Gluten-Free Certification Organization. The tang of fresh cranberry pairs with the pleasant nutty crunch of almonds for a boldly alluring combination. When draped in 72% cocoa dark chocolate, every bite is as luxurious as it is complex.
Endangered Species - Dark Chocolate Bar 72% Cocoa Features:
- 72% Cocoa Content
- With Cranberries & Almonds
- Rainforest Alliance Certified Cocoa
- Certified Vegan
- Gluten-Free & Kosher
Bits of cranberries and almonds give this chocolate bar a rustic crunch and chewy sweetness. Simply delicious! Increase your knowledge of wolf packs by reading the inside of the wrapper, filled with insightful knowledge about gray wolves, an at-risk species. Your chocolate purchase tastes all the more sweet knowing that it is supporting conservation efforts. Dark Chocolate with a high cocoa content (70% or higher), like the Dark Chocolate with Cranberries and Almonds bar, has been found to have many health benefits. The more pure and natural the dark chocolate, the better.
Healthy Planet, Healthy You
Your health and the health of the planet are important. Creating chocolate that satisfies both of these priorities is a snap because what is good for the body is often good for the Earth. Endangered Species' exceptional ingredients are carefully sourced from growers that care about quality and taste while working in harmony with nature.
Benefits For The Body
Endangered Species combines their chocolates with All-Natural and Organic ingredients - leaving no room for artificial colors, flavors, or preservatives. With cocoa contents ranging from 70 – 88%, their dark chocolates boast a healthful dose of beneficial antioxidants and flavonoids. The Organic Health line combines exotic, healthful ingredients with premium chocolate to create nutrient-added, smart indulgences.
Benefits For The Soul
Chocolate has been shown to trigger the release of endorphins, the “feel good” chemicals, in the body, creating a sense of calm and even euphoria. Phenyl ethylamine, a substance found in chocolate, stimulates the nervous system - closely mimicking the feelings associated with (sigh) falling in love! Cousins of caffeine, theobromine and theophylline exist in chocolate but in small amounts. Chocolate is a much weaker stimulant than most people think. In fact, a typical 1.4oz. chocolate bar contains the stimulant equivalent of a cup of decaf coffee.
Benefits For The Planet
10% of Endangered Species' net profits are donated to non-profit groups that support species and habitat conservation. All of their chocolate is shade-grown. Shade-grown chocolate supports lush forests and the species that thrive there promoting biodiversity, providing shelter for migratory birds, and combating global warming. Cacao used to create All-Natural and Organic chocolate products is grown on farm co-ops that foster responsible labor practices, community enrichment and sustainable farming.
Savor Chocolate. Save Our Planet.
Endangered Species Chocolate offers you premium chocolate choices (quite possibly the best you’ve ever tasted) that support species, habitat and humanity. 10% of the net profits are donated to Species and Habitat Conservation efforts.
Habitat
Each ingredient that goes into Endangered Species' chocolate is carefully sourced to benefit and support the environment. They seek out farmers that practice sustainable farming and use the highest quality organic and all-natural ingredients. By supporting organic and sustainable agriculture, they are putting fewer chemicals into the earth, protecting rainforests, and supporting sustainability for farmers.
Humanity
Working cooperatively with chocolate suppliers, Endangered Species fulfills a vital part of their company’s mission of empowering individuals to create solutions that sustain species, habitat and humanity. Cacao used to create All-Natural and Organic chocolate products is grown on farm cooperatives that foster responsible labor practices, community enrichment and sustainable farming. Their ethical trade criteria ensure fair wages for cacao farmers. No slave labor is used in the growing and harvesting of cacao used in the chocolate.
Suggested Use
Keep your chocolate in a cool, dry place (optimum conditions being 65°F, 50% humidity). Store away from strong odors such as coffees and perfumes to protect your chocolate’s flavor. Check the ‘Enjoy By’ date, which is stamped on each product to help you ensure freshness.
Ingredients
Endangered Species - Dark Chocolate Bar 72% Cocoa | ||
Cranberries & Almonds - 3 oz. | ||
Other Ingredients: ittersweet Chocolate (Chocolate Liquor, Sugar, Cocoa Butter, Soy Lecithin, Vanilla), Almonds, Dried Cranberries, Sugar, Cellulose Gum, Sunflower Oil. | ||
Warnings
Questions & Answers
2 Reviews
Needless to say, after a week or so I quit using. They need to be smoother and actually have the ability to dissolve.
It works!
Recommended by a friend
trying a new brand of zinc lozenge
Good for colds etc..