Real Mayo Made with Avocado Oil Chipotle Lime - 12 fl. oz. Primal Kitchen

Primal Kitchen - Real Mayo Made with Avocado Oil Chipotle Lime - 12 fl. oz. (355 mL)

Peppery and zesty with just the right amount of fiery seasoning, Primal Kitchen Chipotle Lime Mayo delivers that extra wow factor to every meal. Phenomenal taste, sugar free, Non-GMO Project Verified and pepped up with organic lime zest plus chipotle powder for the most perfect dipping sauce and flavoring agent. Dress up your crab cakes, homestyle fries, BLT sliders, fish tacos and spicy chicken wings. Made with 100% pure avocado oil, this spicy mayo amplifies the nutritional profile of the nutrients it’s paired with, so you can transform any plain dish into a pizazz-filled platter… and feel good doing it!

Mayo Chipotle Lime Features:

• Made with Avocado Oil
• Real-High Quality Ingredients
• Whole30-Approved
• Paleo & Keto Friendly
• Cage-Free Eggs
• Free of Sugar, Gluten, Dairy, Soy & Canola Oil
• Non-GMO Project Verified
•                                               

Benefits

Contains High Vitamin E & Monounsaturated Oleic Fatty Acids
Primal Kitchen is made exclusively with avocado oil which has the highest monounsaturated oleic fatty acid profile. Oleic fatty acids are the "good fats" that make olive oil and avocado oil such nutrient-rich superstars.

Boosts Your Body's Absorption of Carotenoids
Avocado oil boosts your body's absorption of carotenoids. Foods high in carotenoids are typically low in fat, but carotenoids like beta-carotene need to be eaten with dietary fat in order to be properly absorbed. Avocado is rich in carotenoids and fat, solving the problem in one gulp! A study published in the Journal of Nutrition showed that a salad dressed in avocado oil improved carotenoid absorption by as much as 15 times compared to a salad not wearing avocado oil.

Fights Free Radicals
Avocado can help boost a cell's ability to fight free radicals. In a recent study, the avocado oil multiplied the resistance of yeast cells against free radicals. Medical experts believe that the benefits of avocado oil could apply to human cells as well.

Helps Eliminate Industrial Seed Oil Consumption
Confused by "may contain canola and/or soybean oil"? Them too. Canola oil comes from rapeseed, a completely unpalatable seed rich in erucic acid, which is bitter and rather toxic. Canola oil is rapeseed oil stripped of erucic acid. Canola processing generally uses heat higher than 500 degrees, which means a good portion of healthful omega-3s are actually rancid-and toxic-by the time the product hits the shelf! Unfortunately, this blend of industrial seed oils is present in practically every packaged and processed food.

Frequently Asked Questions

How long does Primal Kitchen Mayo last in the cabinet before it is opened?
Primal Kitchen Mayo is good for 9 months, unopened. (They dare you to attempt to keep a jar that long.)

Does it need to be refrigerated?
Yes, after you open your jar of mayo, it needs to be refrigerated.

How long does it last in the fridge after opening?
Depends on your appetite for awesome tasting mayo. At company headquarters, not too long! They recommend you consume within 60 days of opening.

Is Primal Kitchen Non-GMO Project Verified?
They are in the process of undergoing the Non-GMO Project Verification. All of their ingredients are non-GMO and they hope to be finished with the verification process in the next few months. Stay tuned!

Will the mayo freeze in transit?
If you live in a cold climate, your product may arrive frozen. Fear not! Simply refrigerate upon receipt and stir before enjoying. They could have chosen fillers and artificial preservatives to avoid this issue, but they don't think it's worth the sacrifice. Real food ingredients = separation.