Divina olives and antipasti represent the core values of FOODMatch – authentic taste, traceability and superb quality. With a wide variety of selections that are organic, kosher and non-GMO, the Divina name is the gold standard in responsibly and traditionally prepared Mediterranean specialties.

From our growers across the Mediterranean, olive varietals such as the Greek Kalamata (Peloponnese), Italian Castelvetrano (Sicily) and Mt. Athos Green (Halkidiki, Greece) are harvested and cured according to centuries-old methods. We believe that Divina’s commitment to integrity and quality above all is present in the delicate taste of each olive.

Divina’s antipasti selection reflects the vibrant colors and flavors of tables from around the Mediterranean and across the world. From our tender Dolmas, to our award-winning roasted red and yellow tomatoes, every Divina antipasto is made with the finest ingredients and utmost care.