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Lakanto

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A sweet taste has been said to add a touch of joy to life. Sadly, sweet tastes can also lead to taking in excess calories.
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    Lakanto


    How Sweet It Is with Lakanto

    A sweet taste has been said to add a touch of joy to life. Sadly, sweet tastes can also lead to taking in excess calories. The Buddhist monks of Luohan made an important discovery hundreds of years ago: the sweetness of the monk fruit. Not only was monk fruit prized from its first discovery for its sweet flavor, but it was also a vital component of traditional Eastern medicines and remedies. Because monk fruit adds no calories to food or drink, it may be the perfect sugar substitute for those who wish to maintain a healthy weight without giving up sweets entirely! Because of its use in so many healing recipes, monk fruit has been called ‘The Immortals’ Fruit’.

    The Benefits of Lakanto Monk Fruit Sweeteners

    Maintaining the correct body weight is important for good health. Empty calories from sugar and other sweeteners provide little benefit to those who use them. Because monk fruit has zero calories, but tastes just like white sugar, it may be the perfect substitute to use in beverages and food. In addition to tasting good, monk fruit products from Lakanto may provide benefits such as being able to combat fatigue, sooth inflammation, and prevent cellular damage from free radicals.

    Traditional, Eco-Friendly Monk Fruit

    Respect for the ecosystem is one of the goals of Lakanto. Growing and harvesting methods are important for the quality of the produce itself and also the overall health of the planet. Monk fruit is grown, harvested, and processed in traditional ways, using organic farming methods to ensure the impact on the land and environment is minimal.