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Navitas Organics

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Taking its name from the Classical Latin word for energy, Navitas Organics makes organic superfood foods and snacks, plus nutritional supplements, for dietary health-seekers. Goji, maca, acai, wheatgrass, pomegranate, coconut, chia, turmeric, and hemp are just a few of the famously wholesome ingredients that occupy pride of place in their flavorful recipes.
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    Navitas Organics


    Energy-Boosting, Health-Boosting Navitas Organics Foods for a Clean Lifestyle

    Taking its name from the Classical Latin word for energy, Navitas Organics makes organic superfood foods and snacks, plus nutritional supplements, for dietary health-seekers. Goji, maca, acai, wheatgrass, pomegranate, coconut, chia, turmeric, and hemp are just a few of the famously wholesome ingredients that occupy pride of place in their flavorful recipes. Packed with nutrients, their powders, superfood bars, raw seeds, and other products make either great standalone snacks, or healthful additions to wholesome meals you’re whipping up in your own natural kitchen.

    Powering up the Body with Navitas Organics’ Energizing Superfood Goodness

    Navitas Organics not only classifies its healthy snacks and superfoods by their ingredients, but also by the wellness benefits they help achieve. They’ve got products that are targeted at improving longevity or immunity, easing stress, providing radiant beauty, or offering balanced energy or cleansing the system. Most of their products are rich with protein, vitamins, and adaptogens that help your body reach its best potential. They ensureall the raw materials going into their products are organic and GMO-free, while offering nutrient-dense, energizing, holistic eating.

    Founded in 2003 by Zach Adelman, Navitas Organics is dedicated not only to extra-nutritious organic eating but to environmental and social preservation, too. Their sources are small farmers who use sustainable, fully organic agricultural methods to produce quality crops while preserving nature. They pay fair trade prices to help sustain this localized, traditional farming. Additionally, they work constantly to find new ways to reduce their usage of energy and water, cut down on the amount of waste, and recycle everything possible for an eco-friendly environmental footprint.