Stevita

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Stevita

How Stevita makes Its Stevia Sweeteners a Cut Above the Rest

When it comes to healthy sweetness, Stevita’s Stevia products stand head and shoulders above the competition thanks to their quality. They’re sourced only from organic Brazilian farmers, and never from China, ensuring that they’re top grade. Combining that with purified water, the company creates all-natural sweeteners that don’t leave any aftertaste. There are no artificial sweeteners, preservatives, or fillers in any of their Stevia offerings. That’s how they ensure these delicious extracts are perfect both for a sweet tooth and wellness-oriented lifestyle.

Top Quality Brazilian Stevia is the Only Kind Stevita Uses

Bringing the safe, wholesome, and intense sweetness of Stevia conveniently to American kitchens, Stevia takes extra steps to guarantee its quality. They source it only from the southwest of Brazil, which is the region where it originated and grows naturally. This means that the Stevia they use grew under the best possible conditions for peak flavor. Some of their sweetener blends add one or more other all-natural sweeteners. These include xylitol and yucca root erythritol – always GMO-free and organic, too.

Stevita Lets its Founder Give Back to the Area of His Birth

The founder of Stevita, Oscar Rodes, experienced poverty firsthand in the Stevia region of Brazil. That’s why the company he founded works in close partnership with a Stevia harvesters’ cooperative in that selfsame region. They pay Fair Trade prices to ensure that the farmers are properly compensated for their work. The company is also working on setting up a community funded loan program for the region, plus education to help the farmers become literate.